CANAPÉS
suggested Menu
We recommend five canapés per guest for a standard wedding reception, and 8-10 canapés per guest for a canapé party.
Please remember this is just a guide so feel free to choose as many as you would like.
HOT CANAPÉS
£1.00 supplement
Lobster Croquettes
Pickled Radish & Charred Lime
£1.00 supplement
Crispy Panko Breadcrumbed Prawns
Sweet Chilli Dipping Sauce
Buttermilk Chicken
Beer Battered Onion Ring Mayonnaise & Smoked Cheddar
Thai Crab Cakes
Mango & Lime Gel
Garlic King Prawn & Rioja Braised Chorizo Skewers
Charred Herefordshire Beef Skewer
Black Garlic Aioli Dip
Confit Hoi Sin Duck Bon Bon
Plum Jam & Dashi Marinated Cucumber Ribbons
Mini Sausages
Hot Honey, Grain Mustard & Mayo Dip
Pea, Parmesan, Lemon & Mint Arancini (V)
Pecorino & Smoked Paprika Sablé
Whipped Butternut Squash & Goats Cheese Parfait (V)
Triple Cooked Fat Chip
Curry Dipping Sauce (Vg)
Charred Padron Peppers
Smoked Cornish Sea Salt (Vg)
Sweet Potato Rosti
Guacamole & Red Amaranth (Vg)
Courgette Fritters
Whipped Feta & Lemon (V)
Bloody Mary Arancini (Vg)
Cauliflower & Squash Fritter
Curried Coconut Dip (Vg)
Beetroot Falafels
Green Tahini Dip (Vg)
COLD CANAPÉS
Rare Herefordshire Roast Beef
Horseradish Mousse & Parsley Shoots, Potato Rosti
Yuzu marinated Cured Sea Trout Bruschetta
Preserved Lemon, Sweet & Sour Cucumber
Parma Ham
Cornichon & Cream Cheese Blini
Beetroot Cured Salmon
Horseradish Creme Fraiche, Dill Caviar & Blini
Whipped Duck & Chicken Liver Parfait Tartlets
Cherry Compote
Ricotta, Roasted Tomato & Fresh Basil Pesto
Parmesan Shortbread (V)
Pea, Pecorino & Mint Purée, Bruschetta (V)
Whipped Feta, Watermelon Radish & Oregano Shoots, Crostini (V)
Caramelised Beetroot & Whipped Goats Curd Tartine (V)
Fig, Honey & Whipped Ragtstone Goats Cheese Crostini (V)
Caramelised Red Onion Tart
Smoked Ricotta (V)